Elite Wine Paring and Four
Course Meal at the St.
|This event date has passed|
|Start time:||6:30 PM|
|End time:||9:00 PM|
Join us Tuesday, May 3rd at 6:30pm Eastern Time at the incredible Atlas Restaurant, located inside of the St. Regis hotel in Atlanta, for this exclusive wine and food paring event! The event, hosted by Drugs & Diagnostics for Tropical Diseases (DDTD), will feature a four course meal, paired with a curated selection of wine chosen by Georgia’s #1 Ranked Sommelier, Sam Gamble.
Each ticket purchased comes with a four course meal and wine pairing of some of Atlas' most reserved/elite wines (valued upwards of $1,000).
Wines selected for pairing focus on the major countries of origin that provided the cornerstone for our Atlas’s wine concept, and include Krug, Grande Cuvée, 167th Edition, Br
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