Dantanna’s Delivers
Steak, Sports and Spirits

If Dad needs a day off from grilling out this Father’s Day, take him to Dantanna’s for bottomless brunch or a sizzling steak dinner. An Atlanta dining institution founded by restaurateur David Clapp and named after his children Dan and Anna, the go-to destination for sports, steak, and cigar enthusiasts is making sure this Father’s Day is the best one yet. Starting the all-day affair strong with brunch at noon and ending with dinner, served until 9 p.m. on Sunday, June 16th, Dantanna’s will have the U.S. Open, Atlanta Braves matchup and much more on its flatscreen TVs located throughout the dining room, bar and on the dog-friendly patio.