Mother’s Day at
Four Seasons Hotel

Four Seasons Hotel Atlanta invites Atlantans and visitors alike to celebrate Mother’s Day with a collection of experiences that extend beyond a single reservation, unfolding throughout May across the hotel. The centerpiece arrives on Sunday, May 10, as Brasserie Margot hosts its annual Mother’s Day brunch. The afternoon brings together a series of live culinary stations that balance French technique, Mediterranean influence, and Southern flavor for $168 per person, exclusive of tax and gratuity, with seatings beginning late morning. For those opting for a more relaxed pace, Afternoon Tea at Brasserie Margot is offered every Saturday and Sunday throughout the month.