Blind Tasting Wine Down

Epicurean Atlanta’s Blind Tasting Wine Down (Aug. 20, 6:30-8 p.m.) is a wine lover’s dream scenario. This immersive wine-tasting workshop features three rounds of blind tasting battles where attendees will identify six wines from various regions. Kelly Cornett of A Cork in the Road and Chelsea Young of The Oenophile Institute will host the exploratory event, sharing expert insights into tasting techniques and regional wine characteristics. Tickets are $50 per person, including six wines and a charcuterie spread, and can be purchased online.