Event Program

Master of Ceremonies

DAVE HUDDLESTON
WSB-TV
Anchor/Reporter

Welcome

WILLIAM PATE
President and CEO
Atlanta Convention & Visitors Bureau

Selection Process and Past Honorees

DAVID RUBINGER
Market President and Publisher
Atlanta Business Chronicle

SPURGEON RICHARDSON Member of the Year Presentation

WILLIAM PATE
President and CEO
Atlanta Convention & Visitors Bureau

Brewed to Serve Restaurant Group

Invocation

STEVE SMITH
Partner, Pendleton Consulting Group
2021, Hospitality Hall of Fame

2022 Hospitality Hall of Fame Inductees

Michael Allen, Marriott Marquis
Bill Bolling, Atlanta Community Food Bank
Anna Hsu, Hsu’s Gourmet
McKinley “Mack” Wilbourn, Jr., Mack II

Dinner will be served immediately following the awards ceremony

Dinner

Artisan Greens Nicoise Cucumber bow, marinated
tomato, haricot vert, feta cheese, grape tomato, Kalamata olives,
white balsamic vinaigrette Arugula and Frisee
and the
Seared Atlantic Salmon Baby & Short Rib Duo Horseradish whipped
potato, natural jus, rainbow carrots, Prosecco emulsion
and then BOTH the
Peach Tart Bourbon creme anglaise, candied Georgia pecans
or
Chocolate Hazelnut Ganache Tart Toasted marshmallow, salted
chocolate sauce

If you have an allergy or special dietary needs, please alert your server

PRESENTING SPONSORS

ASSOCIATE SPONSORS

SUPPORTING SPONSORS