Cooks & Soldiers

691 14th Street NW
Suite D
Atlanta, GA 30318

Open - Changes to operations

Cooks & Soldiers is a critically acclaimed, Basque-inspired restaurant from Castellucci Hospitality Group, located in the heart of Atlanta’s thriving West Midtown neighborhood. Named after the Tamborrada festival in San Sebastian, Spain, Cooks & Soldiers draws inspiration from the rich culinary history of the Basque country in Northern Spain and Southern France. The culinary team serves traditional pintxos and shareable dishes from the traditional wood fire asador grill. Since opening in late 2014, Cooks & Soldiers has received honors including recognition in the James Beard Foundation’s Rising Star Chef Award category and on Southern Living’s Best of The South 2016 list, in addition to stellar reviews from Atlanta Magazine, Creative Loafing, and the Atlanta Journal-Constitution. Whether dining with a large party, enjoying a romantic dinner or simply dropping in for a few pintxos at the bar, Cooks & Soldiers would love to be part of your next dining experience in Atlanta.

Safety Measures

OUR SAFETY PRECAUTIONS: All employees wearing masks and gloves at all times. All guests wearing masks when not seated at their table. All employees' temperatures checked daily. Sick employees will not be allowed to work. Limited seating capacity. Table spacing increased, and in instances where this is difficult, installation of plexiglass dividers for extra guest protection. Limited party sizes (only parties of 10 or less) Social Distancing ground stickers will be placed outside front entrances and in front of host stands. Stanchions will also be used where appropriate. Greater accessibility for guests and employees to handwashing and hand sanitation stations. Regular, and constant, sanitation of hard surfaces. Suspension of cash as a form of payment."

OPEN 7 DAYS A WEEK Dine In, Sunday - Thursday 5:00-9:00pm Dine In, Friday - Saturday 5:00-10:00pm Takeout, Sunday - Thursday 12:00 - 9:00pm Takeout, Friday - Saturday 12:00-10:00pm