60 Andrew Young International Blvd., NE
Atlanta, GA 30303
Open - Changes to operations
Joining the Downtown Atlanta dining district, Cuts Steakhouse brings a Southern influence to your typical steakhouse menu. Helmed by Executive Chef Donnie Wicker, guests can enjoy all options such as a 6 oz. or 10 oz. Filet, Southern Fried Lobster Tail, Braised Beef Short Rib, Pimento Mac & Cheese and Shrimp and Grits.
Hours of Operation Sunday - Thursday: 11:00 am - 10:00 pm Friday - Saturday: 11:00 am - 11:00 pm